Sunday, November 22, 2009
Morning | |||||||||
1 serving(s) Whole Wheat Tortilla, Healthy Harvest | 0 | ||||||||
1 item(s) egg white(s) | 0 | ||||||||
1 item(s) egg | 2 | ||||||||
1 cup(s) mushroom(s) | 0 | ||||||||
1/2 cup(s) salsa | 0 | ||||||||
1 tsp olive oil | 1 | ||||||||
Subtotal | 3 | ||||||||
Midday | |||||||||
3 item(s) frozen Belgian waffle(s) | 5.5 | ||||||||
1 serving(s) Cheese stick, Light | 1 | ||||||||
1 item(s) cooked chicken fillet | 3 | ||||||||
Subtotal | 9.5 | ||||||||
Evening | |||||||||
100 gm cooked lean ham | 3 | ||||||||
1 item(s) hard roll(s) | 3 | ||||||||
1 item(s) frozen potato stuffed with cheese | 4 | ||||||||
1 cup(s) light vanilla ice cream | 4 | ||||||||
Pumpkin Roll | 6 | ||||||||
Raspberry Jello | 7 | ||||||||
1 Tbsp butter | 3 | ||||||||
1/4 cup(s) Chicken Stuffing | 1.5 | ||||||||
1 item(s) Fast-Food Brownie | 6 | ||||||||
1 item(s) Fast-Food Hot Fudge Sundae | 6 | ||||||||
Subtotal | 43.5 | ||||||||
Anytime | |||||||||
1 serving(s) Emergen-C, Tangerine | 0 | ||||||||
1 tsp flaxseed oil | 1 | ||||||||
Subtotal | 1 | ||||||||
Food POINTS values total used | 57 | ||||||||
Food POINTS values remaining | 0 | ||||||||
Activity | |||||||||
No entries for activity. | |||||||||
Activity POINTS values earned | 0 | ||||||||
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