Tuesday, February 9, 2010

ONE Point Brownies! PPV Updated

Black Bean Brownies

Servings: 36


1 - 15oz can black beans, undrained

1 t vanilla, optional

1 serving(s) Brownie Mix, 9x13 Family
2 large egg(s)
2 tsp baking powder


puree undrained beans. Add to brownie mix along with the remaining ingredients. Bake according to package directions.


Anonymous said...

You can't taste the beans at all? I lovfe brownies I am sure that is why found the pound I lost.... I made some for the kids and they called my name untill they were gone. :) shawna

terry6 said...

17-49 servings are 1 point?!! I'll take 49!!

Marion said...

Terry, Terry, Terry.... OK- if you cut the pan into 17-49 brownies, each brownie is only one points. CUT THE PAN INTO 17 BROWNIES ;D I usually cut it into 20. I'm not sure how to cut it into 17 evenly ;)
I'll fix the post :)
No Shawna- we can't taste the beans at all. I LOVE them :)

Alice said...

Note to self: Make sure the black beans are just black beans and do not have jalapenos, tomatoes, peppers and onions in them. Thought that would make your day a bit better to know that my sister and I almost made brownies with those kind of beans. Luckily, we caught it in batter form! Interesting taste...like a brownie taco! We are now excited to have the actual brownies! My 4 yr-old nephew just said: "yummy brownie tacos." Maybe we should have made the brownies for him!

Marion said...

Alice- you have made my day! THAT IS FREAKING HILARIOUS!!! I haven't laughed for days. I now have a perma-grin!! :) Bless you and your Taco Brownies!! :D

Alice said...

Here is a link to a very funny post about our brownie experience: http://thedietcokediet.blogspot.com/2010/02/how-to-make-awesome-brownies.html